A flavorful and hearty cabbage dish that is both easy to make and delicious. Perfect as a side dish or a main course.
Directions
Step 1
Heat butter and olive oil in a large skillet over medium heat.
Step 2
Add diced onion and minced garlic, and sauté until onion is translucent.
Step 3
Stir in chopped cabbage, grated carrots, salt, and pepper.
Step 4
Pour in chicken broth and stir well.
Step 5
Cover and cook on medium heat for about 15-20 minutes, stirring occasionally, until cabbage is tender.