A quick and easy recipe for a delicious grilled panini, perfect for a satisfying lunch or light dinner.
Preparation time
10min
Cooking time
5min
Ingredients
2 Servings
- 10 fresh basil leaves
- 4 slices Italian bread
- 120 grams mozzarella cheese
- 2 tablespoons olive oil
- 1 tomato
Directions
Step 1
Preheat your panini press or a grill pan over medium heat.
Step 2
Brush one side of each slice of bread with olive oil.
Step 3
Place the mozzarella cheese, tomato slices, and basil leaves on the un-oiled side of two slices of bread.
Step 4
Top with the remaining slices of bread, oiled side up.
Step 5
Place the sandwiches in the panini press or grill pan and cook until the bread is golden brown and the cheese is melted, about 3-5 minutes.
Step 6
Serve hot and enjoy your simple grilled panini.