Crostini are small, toasted bread slices topped with a variety of delicious ingredients. This recipe provides a basic method for preparing crostini, allowing you to customize the toppings to your taste.
Preparation time
10min
Cooking time
12min
Ingredients
6 Servings
- 1 baguette
- 1 clove garlic
- 60 ml olive oil
- 1 pinch pepper
- 1 pinch salt
Directions
Step 1
Preheat your oven to 180°C (350°F).
Step 2
Slice the baguette into 1 cm thick slices.
Step 3
Lay the baguette slices on a baking sheet.
Step 4
Brush each slice with olive oil on both sides.
Step 5
Rub each slice with the halved garlic clove for flavor.
Step 6
Season with a pinch of salt and pepper.
Step 7
Bake in the preheated oven for 10-12 minutes until golden and crisp.
Step 8
Allow to cool slightly before adding your desired toppings.