A quick and easy recipe to prepare fluffy and delicious rice, perfect for any meal.
Preparation time
5min
Cooking time
23min
Ingredients
4 Servings
- 1 cup rice
- 0.5 teaspoon salt
- 2 cups water
Directions
Step 1
Rinse the rice under cold water until the water runs clear.
Step 2
In a medium-sized pot, combine the rinsed rice, water, and salt.
Step 3
Bring the mixture to a boil over medium-high heat.
Step 4
Once boiling, reduce the heat to low, cover the pot, and simmer for 18 minutes.
Step 5
After 18 minutes, remove the pot from heat and let it sit, covered, for an additional 5 minutes.
Step 6
Fluff the rice with a fork before serving.