Easy and quick scrambled eggs prepared in the microwave, perfect for a quick breakfast or snack.
Preparation time
3min
Cooking time
2min
Ingredients
1 Servings
- 1 teaspoons butter
- 2 eggs
- 2 tablespoons milk
- 0 teaspoons pepper
- 0.5 teaspoons salt
Directions
Step 1
Crack the eggs into a microwave-safe bowl.
Step 2
Add the milk, butter, salt, and pepper to the bowl.
Step 3
Whisk the mixture until well combined.
Step 4
Microwave on high for 45 seconds.
Step 5
Stir the eggs and microwave for another 30-45 seconds until the eggs are set.
Step 6
Serve immediately.