A fresh and easy green salad featuring chicken deli meat, green bell peppers, and tomatoes, topped with a delicious vinaigrette dressing.
Preparation time
20min
Ingredients
4 Servings
- 150 g chicken deli meat
- 1 tsp garlic powder
- 1 green bell pepper
- 2 tomato
- 50 ml vinaigrette salad dressing
Directions
Step 1
Wash and slice the green bell pepper into thin strips.
Step 2
Chop the tomatoes into small pieces.
Step 3
Cut the chicken deli meat into bite-sized pieces.
Step 4
In a large bowl, mix together the bell pepper, tomatoes, and chicken.
Step 5
Sprinkle garlic powder over the salad mixture.
Step 6
Pour the vinaigrette salad dressing over the salad and toss well to coat evenly.
Step 7
Serve immediately or refrigerate for later.