This homemade sweetened condensed milk recipe is perfect for adding a rich and creamy sweetness to your desserts and beverages. It's simple to make with just a few ingredients you likely already have in your kitchen.
Preparation time
5min
Cooking time
40min
Ingredients
8 Servings
- 30 g butter
- 150 g sugar
- 5 ml vanilla extract
- 480 ml whole milk
Directions
Step 1
In a medium saucepan, combine the whole milk and sugar.
Step 2
Heat the mixture over medium heat, stirring frequently until the sugar is completely dissolved.
Step 3
Once the sugar is dissolved, reduce the heat to low and allow the mixture to simmer gently, stirring occasionally, until it reduces by half. This should take about 30-40 minutes.
Step 4
Remove the saucepan from heat and stir in the butter and vanilla extract until fully incorporated.
Step 5
Let the condensed milk cool to room temperature before transferring it to a jar or airtight container.
Step 6
Store in the refrigerator for up to 2 weeks.