This recipe provides a quick and easy way to make crispy and delicious Brussels sprouts using an air fryer. Perfect for a healthy side dish or snack.
Preparation time
10min
Cooking time
15min
Ingredients
4 Servings
- 0.5 tsp black pepper
- 500 g Brussels sprouts
- 2 tbsp olive oil
- 1 tsp salt
Directions
Step 1
Preheat the air fryer to 200°C (390°F).
Step 2
Trim the Brussels sprouts and cut them in half.
Step 3
In a bowl, toss the Brussels sprouts with olive oil, salt, and black pepper until evenly coated.
Step 4
Place the Brussels sprouts in the air fryer basket in a single layer.
Step 5
Cook for 10-15 minutes, shaking the basket halfway through, until the Brussels sprouts are crispy and golden brown.
Step 6
Serve immediately and enjoy!