A warm and comforting homemade Chai Latte, perfect for cozy mornings or relaxing evenings. This recipe combines black tea, spices, and milk to create a deliciously spiced beverage.
Preparation time
5min
Cooking time
10min
Ingredients
2 Servings
- 5 black peppercorns
- 2 black tea bags
- 4 cardamom pods
- 1 cinnamon stick
- 1 tsp ground ginger
- 240 ml milk
- 2 tbsp sugar
- 0.5 tsp vanilla extract
- 475 ml water
- 4 whole cloves
Directions
Step 1
In a medium saucepan, bring the water to a boil.
Step 2
Add the black tea bags, cinnamon stick, cardamom pods, whole cloves, ground ginger, and black peppercorns to the boiling water.
Step 3
Reduce the heat and let it simmer for 5 minutes.
Step 4
Add the milk and sugar to the saucepan and stir well.
Step 5
Simmer for another 5 minutes, stirring occasionally.
Step 6
Remove from heat and add the vanilla extract.
Step 7
Strain the mixture into a cup, discarding the solids.
Step 8
Serve hot and enjoy your homemade Chai Latte.