These egg bites are a perfect breakfast or snack option. Easy to make, they are packed with protein and can be customized with your favorite add-ins like cheese, vegetables, or meats.
Preparation time
10min
Cooking time
25min
Ingredients
12 Servings
- 0.5 cup bell pepper
- 1 cup cheddar cheese
- 6 eggs
- 0.5 cup milk
- 0.5 teaspoon pepper
- 0.5 teaspoon salt
- 1 cup spinach
Directions
Step 1
Preheat your oven to 350°F (175°C) and grease a muffin tin.
Step 2
In a large bowl, whisk together the eggs, milk, salt, and pepper.
Step 3
Stir in the shredded cheddar cheese, chopped spinach, and diced bell pepper.
Step 4
Pour the egg mixture evenly into the prepared muffin tin.
Step 5
Bake in the preheated oven for 20-25 minutes, or until the egg bites are set and lightly golden.
Step 6
Allow the egg bites to cool for a few minutes before removing them from the muffin tin. Serve warm.