A quick and simple way to prepare crispy and delicious Brussels sprouts using an air fryer. Perfect as a side dish or healthy snack.
Preparation time
10min
Cooking time
15min
Ingredients
4 Servings
- 0.5 teaspoons black pepper
- 450 grams Brussels sprouts
- 2 tablespoons olive oil
- 1 teaspoon salt
Directions
Step 1
Preheat the air fryer to 180°C (350°F).
Step 2
Trim the ends of the Brussels sprouts and remove any yellow or damaged leaves.
Step 3
Cut the Brussels sprouts in half and place them in a large bowl.
Step 4
Add olive oil, salt, and black pepper to the bowl and toss to coat the Brussels sprouts evenly.
Step 5
Place the Brussels sprouts in the air fryer basket in a single layer.
Step 6
Air fry for 15 minutes, shaking the basket halfway through to ensure even cooking.
Step 7
Remove the Brussels sprouts from the air fryer and serve immediately.