This homemade ranch dressing is creamy, flavorful, and perfect for salads, dipping, and more. It's easy to make with fresh ingredients and will become a family favorite in no time.
Preparation time
10min
Ingredients
8 Servings
- 0.5 tsp black pepper
- 120 ml buttermilk
- 1 tsp dried dill
- 1 tsp dried parsley
- 1 tsp garlic powder
- 240 ml mayonnaise
- 1 tsp onion powder
- 0.5 tsp salt
- 120 ml sour cream
Directions
Step 1
In a medium bowl, combine mayonnaise, sour cream, and buttermilk. Whisk until smooth.
Step 2
Add garlic powder, onion powder, dried dill, dried parsley, salt, and black pepper to the bowl. Stir until well mixed.
Step 3
Taste and adjust seasoning as needed. If the dressing is too thick, add more buttermilk until desired consistency is reached.
Step 4
Transfer the dressing to a jar or airtight container and refrigerate for at least 30 minutes before serving to allow the flavors to meld.
Step 5
Serve chilled and enjoy!