This fresh mango salsa is a perfect blend of sweet and spicy, making it a delightful accompaniment for chips, grilled meats, or fish. Quick and easy to prepare, it's a vibrant dish that brings a burst of flavor to any meal.
Directions
Step 1
In a medium bowl, combine the diced mangoes, red bell pepper, and red onion.
Step 2
Add the chopped cilantro and minced jalapeno to the bowl.
Step 3
Pour in the fresh lime juice and sprinkle with salt.
Step 4
Gently toss all ingredients together until well mixed.
Step 5
Taste and adjust seasoning if needed.
Step 6
Serve immediately or refrigerate for up to two hours to let the flavors meld.