A simple and delightful spread combining the sweetness of honey with the richness of butter, perfect for bread, muffins, or pancakes.
Preparation time
10min
Ingredients
8 Servings
- 85 grams honey
- 1 pinch salt
- 115 grams unsalted butter
Directions
Step 1
In a medium mixing bowl, combine the softened unsalted butter and honey.
Step 2
Using a hand mixer or a whisk, blend the butter and honey until smooth and creamy.
Step 3
Add a pinch of salt if desired and mix well.
Step 4
Transfer the honey butter to a serving dish or an airtight container for storage.
Step 5
Enjoy the honey butter spread on bread, muffins, pancakes, or any other baked goods.