This easy slow cooker creamy chicken chili is a perfect meal for busy days. Just combine the ingredients in a slow cooker and let it do all the work. The result is a rich, flavorful chili that is sure to please everyone.
Preparation time
10min
Cooking time
8h
Ingredients
6 Servings
- 425 grams black beans
- 2 pieces chicken breasts
- 10 grams chili powder
- 425 grams corn
- 225 grams cream cheese
- 5 grams cumin
- 425 grams diced tomatoes with green chilies
- 5 grams garlic powder
- 5 grams onion powder
- 30 grams ranch seasoning mix
Directions
Step 1
Place the chicken breasts at the bottom of the slow cooker.
Step 2
Add the corn, black beans, and diced tomatoes with green chilies on top of the chicken.
Step 3
Sprinkle the ranch seasoning mix, chili powder, cumin, onion powder, and garlic powder over the ingredients in the slow cooker.
Step 4
Place the block of cream cheese on top.
Step 5
Cover and cook on low for 6-8 hours or on high for 3-4 hours.
Step 6
Before serving, remove the chicken breasts, shred them with two forks, and return the shredded chicken to the slow cooker. Stir everything together until well combined.