This classic chicken salad sandwich recipe is perfect for a quick and delicious meal. Made with tender chicken, crisp vegetables, and a creamy dressing, it's a satisfying and easy-to-make dish.
Preparation time
15min
Ingredients
4 Servings
- 0.5 teaspoon black pepper
- 8 slices bread
- 2 stalks celery
- 450 grams cooked chicken
- 1 tablespoon Dijon mustard
- 1 tablespoon lemon juice
- 4 leaves lettuce
- 120 grams mayonnaise
- 0.5 red onion
- 0.5 teaspoon salt
Directions
Step 1
In a large bowl, combine the diced cooked chicken, finely chopped celery, and finely chopped red onion.
Step 2
In a small bowl, mix together the mayonnaise, Dijon mustard, lemon juice, salt, and black pepper until well combined.
Step 3
Pour the dressing over the chicken mixture and stir until everything is evenly coated.
Step 4
Toast the bread slices if desired.
Step 5
Place a leaf of lettuce on four of the bread slices.
Step 6
Spoon the chicken salad mixture onto the lettuce and spread evenly.
Step 7
Top with the remaining bread slices to form sandwiches.
Step 8
Cut the sandwiches in half and serve.