This slow cooker London Broil recipe is a simple yet delicious way to prepare a flavorful and tender beef dish. Perfect for busy weeknights or lazy weekends, this recipe requires minimal preparation and results in a meal that the whole family will enjoy.
Preparation time
10min
Cooking time
8h
Ingredients
4 Servings
- 240 ml beef broth
- 1 teaspoon black pepper
- 30 grams brown sugar
- 15 ml Dijon mustard
- 2 cloves garlic
- 680 grams London broil
- 60 ml soy sauce
- 15 ml Worcestershire sauce
Directions
Step 1
Place the London broil in the slow cooker.
Step 2
In a bowl, mix together the beef broth, soy sauce, brown sugar, Worcestershire sauce, Dijon mustard, minced garlic, and black pepper.
Step 3
Pour the mixture over the London broil.
Step 4
Cover the slow cooker and cook on low for 6-8 hours or until the meat is tender.
Step 5
Remove the London broil from the slow cooker and let it rest for a few minutes before slicing.
Step 6
Serve the sliced London broil with the juices from the slow cooker.