A quick and easy recipe for delicious baked beans, perfect for any meal. This dish is rich in flavor and requires minimal effort to prepare.
Preparation time
15min
Cooking time
45min
Ingredients
6 Servings
- 227 grams bacon
- 850 grams baked beans
- 0.5 cups brown sugar
- 0.5 cups ketchup
- 2 tablespoons molasses
- 1 tablespoons mustard
- 1 onion
Directions
Step 1
Preheat your oven to 175°C (350°F).
Step 2
In a large skillet, cook the bacon over medium heat until crispy. Remove the bacon and drain on paper towels, leaving the drippings in the skillet.
Step 3
Add the diced onion to the skillet and cook until soft, about 5 minutes.
Step 4
In a large bowl, combine the cooked onion, baked beans, brown sugar, ketchup, mustard, and molasses. Mix well.
Step 5
Crumble the cooked bacon and add it to the bean mixture. Stir to combine.
Step 6
Pour the mixture into a baking dish and bake in the preheated oven for 45 minutes, until bubbly and heated through.
Step 7
Remove from the oven and let cool slightly before serving.