This creamy white queso dip is perfect for parties, gatherings, or a delicious snack. It's quick to prepare and packed with flavor.
Preparation time
10min
Cooking time
15min
Ingredients
8 Servings
- 30 grams butter
- 1 teaspoon cumin
- 2 cloves garlic
- 120 grams green chiles
- 2 jalapeños
- 240 ml milk
- 1 onion
- 1 teaspoon paprika
- 0.5 teaspoon salt
- 450 grams white American cheese
Directions
Step 1
In a medium saucepan, melt the butter over medium heat.
Step 2
Add the chopped onion and cook until translucent, about 5 minutes.
Step 3
Stir in the minced garlic and diced jalapeños, and cook for another 2 minutes.
Step 4
Add the milk and bring the mixture to a simmer.
Step 5
Gradually add the white American cheese, stirring constantly until melted and smooth.
Step 6
Stir in the diced green chiles, cumin, paprika, and salt.
Step 7
Continue to cook, stirring occasionally, until the queso is thick and creamy, about 5-7 minutes.
Step 8
Serve immediately with tortilla chips or your choice of dippers.