This Southern Baked Squash recipe is a classic and comforting side dish, perfect for any meal. Tender yellow squash is baked with a delicious blend of ingredients, creating a warm and flavorful dish that's sure to become a family favorite.
Preparation time
15min
Cooking time
30min
Ingredients
6 Servings
- 1 cup bread crumbs
- 2 tablespoons butter
- 1 cup cheddar cheese
- 1 egg
- 0.5 cup milk
- 1 onion
- 0.5 teaspoon pepper
- 1 teaspoon salt
- 4 yellow squash
Directions
Step 1
Preheat the oven to 350°F (175°C).
Step 2
In a large skillet, melt the butter over medium heat.
Step 3
Add the sliced squash and chopped onion to the skillet, cooking until tender, about 10 minutes.
Step 4
In a large mixing bowl, combine the cooked squash and onion with the beaten egg, milk, shredded cheddar cheese, salt, and pepper.
Step 5
Pour the mixture into a baking dish and sprinkle the bread crumbs evenly over the top.
Step 6
Bake in the preheated oven until the top is golden brown and the mixture is bubbly, about 25 to 30 minutes.
Step 7
Serve hot and enjoy!