These crispy and delicious potato pancakes are easy to make and perfect for any meal. Ideal for breakfast, lunch, or dinner, they are sure to be a hit with the whole family.
Preparation time
15min
Cooking time
10min
Ingredients
4 Servings
- 1 egg
- 30 g flour
- oil
- 1 onion
- 0.5 tsp pepper
- 4 potatoes
- 1 tsp salt
Directions
Step 1
Peel and grate the potatoes into a large bowl.
Step 2
Grate the onion and add it to the potatoes.
Step 3
Add the beaten egg, flour, salt, and pepper to the potato mixture. Mix well to combine.
Step 4
Heat oil in a large skillet over medium heat.
Step 5
Spoon the potato mixture into the skillet, flattening each spoonful to form a pancake.
Step 6
Cook until golden brown on each side, about 3-4 minutes per side.
Step 7
Drain the pancakes on paper towels and serve hot.