A delicious and easy-to-make grilled halibut recipe perfect for a healthy and flavorful meal. This dish features perfectly seasoned halibut fillets grilled to perfection.
Preparation time
10min
Cooking time
10min
Ingredients
4 Servings
- 0.5 teaspoon black pepper
- 1 teaspoon dried thyme
- 2 cloves garlic
- 4 halibut fillets
- 2 tablespoons lemon juice
- 2 tablespoons olive oil
- 1 teaspoon salt
Directions
Step 1
In a small bowl, mix together olive oil, lemon juice, minced garlic, salt, black pepper, and dried thyme.
Step 2
Brush the halibut fillets with the olive oil mixture on both sides.
Step 3
Preheat the grill to medium-high heat.
Step 4
Place the halibut fillets on the grill and cook for 4-5 minutes on each side, or until the fish flakes easily with a fork.
Step 5
Remove from the grill and serve immediately.