A comforting and hearty chicken soup made with tender chicken, fresh vegetables, and aromatic herbs. Perfect for a cozy meal.
Preparation time
20min
Cooking time
1h 40min
Ingredients
6 Servings
- 3 carrots
- 3 stalks celery
- 1 whole chicken
- 1 bunch cilantro
- 4 cloves garlic
- 2 lime
- 1 onion
- 1 tsp pepper
- 2 tbsp salt
- 3.5 liters water
Directions
Step 1
Place the whole chicken in a large pot and add 3.5 liters of water.
Step 2
Bring the water to a boil and then reduce to a simmer.
Step 3
Add the chopped carrots, celery, onion, and minced garlic to the pot.
Step 4
Simmer for about 1.5 hours, or until the chicken is cooked through and tender.
Step 5
Remove the chicken from the pot and let it cool slightly.
Step 6
Shred the chicken meat, discarding the bones and skin.
Step 7
Return the shredded chicken to the pot.
Step 8
Add the chopped cilantro, salt, and black pepper. Stir well.
Step 9
Simmer for an additional 10 minutes to allow the flavors to combine.
Step 10
Serve the soup hot with lime wedges on the side.