Experience the authentic taste of Chicago with this classic hot dog recipe. Loaded with traditional toppings, this hot dog is a delicious treat that's easy to prepare.
Directions
Step 1
Preheat the grill to medium-high heat.
Step 2
Grill the all-beef hot dogs until fully heated, about 5-7 minutes, turning occasionally.
Step 3
Steam the poppy seed buns until warm and soft.
Step 4
Place each hot dog in a steamed bun.
Step 5
Top each hot dog with yellow mustard, sweet pickle relish, chopped onions, tomato wedges, a pickle spear, sport peppers, and a sprinkle of celery salt.
Step 6
Serve immediately and enjoy the authentic Chicago-Style Hot Dog experience!