This recipe provides a simple and effective way to prepare a delicious and juicy flat iron steak, perfect for any occasion.
Preparation time
10min
Cooking time
10min
Ingredients
4 Servings
- 1 tsp black pepper
- 1 kg flat iron steak
- 1 tsp garlic powder
- 2 tbsp olive oil
- 1 tsp onion powder
- 1 tsp salt
Directions
Step 1
Preheat your grill to medium-high heat.
Step 2
Rub the flat iron steak with olive oil on all sides.
Step 3
Season the steak with salt, black pepper, garlic powder, and onion powder.
Step 4
Place the steak on the grill and cook for 4-5 minutes per side, or until it reaches the desired level of doneness.
Step 5
Remove the steak from the grill and let it rest for 5 minutes before slicing and serving.