A tangy and sweet honey mustard dipping sauce perfect for pairing with chicken tenders, vegetables, or as a spread for sandwiches.
Preparation time
10min
Ingredients
8 Servings
- 1 ml garlic powder
- 60 ml honey
- 120 ml mayonnaise
- 60 ml mustard
- 1 ml paprika
- 15 ml vinegar
- 15 ml yellow mustard
Directions
Step 1
In a medium bowl, combine mayonnaise, honey, Dijon mustard, and yellow mustard.
Step 2
Add apple cider vinegar, paprika, and garlic powder to the bowl.
Step 3
Whisk all ingredients together until smooth and well combined.
Step 4
Cover the bowl and refrigerate for at least 30 minutes before serving to let the flavors meld together.