Indulge in these delicious and easy-to-make chocolate-covered strawberries, perfect for any occasion.
Preparation time
20min
Ingredients
4 Servings
- 1 tbsp coconut oil
- 200 g dark chocolate
- 500 g strawberries
- 50 g white chocolate
Directions
Step 1
Line a baking sheet with parchment paper.
Step 2
Melt the dark chocolate and coconut oil in a heatproof bowl set over a pot of simmering water, stirring occasionally until smooth.
Step 3
Dip each strawberry into the melted dark chocolate, allowing any excess to drip off.
Step 4
Place the dipped strawberries on the prepared baking sheet.
Step 5
Melt the white chocolate in a separate heatproof bowl set over simmering water, stirring occasionally until smooth.
Step 6
Drizzle the melted white chocolate over the chocolate-covered strawberries for decoration.
Step 7
Allow the chocolate to set completely at room temperature or in the refrigerator.
Step 8
Serve and enjoy!