A delightful, frothy drink made with milk, seltzer, and chocolate syrup that hails from New York City. Despite its name, it contains neither eggs nor cream.
Preparation time
5min
Ingredients
1 Servings
- 30 ml chocolate syrup
- 120 ml milk
- 240 ml seltzer
Directions
Step 1
Pour the milk into a tall glass.
Step 2
Add the chocolate syrup and stir vigorously until well mixed.
Step 3
Slowly pour the seltzer into the glass, stirring gently.
Step 4
Serve immediately and enjoy!