This delicious broccoli-cheese casserole is a comforting and flavorful dish perfect for any meal. It's a great way to enjoy your vegetables with a cheesy twist.
Directions
Step 1
Preheat your oven to 350°F (175°C).
Step 2
Steam the broccoli florets until tender, about 5-7 minutes.
Step 3
In a large bowl, combine the shredded cheddar cheese, cream of mushroom soup, mayonnaise, beaten eggs, chopped onion, melted butter, salt, and black pepper.
Step 4
Add the steamed broccoli to the mixture and stir until well combined.
Step 5
Pour the mixture into a greased casserole dish.
Step 6
Sprinkle the bread crumbs evenly over the top of the casserole.
Step 7
Bake in the preheated oven for 30-35 minutes, or until the top is golden and the casserole is heated through.
Step 8
Remove from the oven and let it cool for a few minutes before serving.