This easy peanut butter fudge recipe requires just a few ingredients and minimal preparation. It's a quick and delicious treat perfect for satisfying your sweet tooth.
Preparation time
15min
Ingredients
16 Servings
- 240 grams peanut butter
- 480 grams powdered sugar
- 2 grams salt
- 115 grams unsalted butter
- 5 ml vanilla extract
Directions
Step 1
Line an 8x8 inch baking dish with parchment paper.
Step 2
Melt the unsalted butter and peanut butter together in a medium saucepan over medium heat, stirring until smooth.
Step 3
Remove the mixture from heat and stir in the vanilla extract and salt.
Step 4
Gradually add the powdered sugar, stirring until fully combined and smooth.
Step 5
Pour the mixture into the prepared baking dish and spread it evenly.
Step 6
Refrigerate for about 1 hour or until set.
Step 7
Cut into squares and serve.