A simple and tasty recipe for baked salmon that's perfect for a quick dinner. This dish is rich in flavor and nutrients, making it a great choice for a healthy meal.
Preparation time
10min
Cooking time
20min
Ingredients
4 Servings
- 0.5 teaspoon black pepper
- 2 tablespoons fresh dill
- 3 cloves garlic
- 1 lemon
- 2 tablespoons olive oil
- 4 pieces salmon fillet
- 1 teaspoon salt
Directions
Step 1
Preheat your oven to 200°C (400°F).
Step 2
Place the salmon fillets on a baking sheet lined with parchment paper.
Step 3
Drizzle the olive oil over the salmon fillets.
Step 4
Sprinkle the minced garlic, salt, and black pepper evenly over the fillets.
Step 5
Place lemon slices on top of each salmon fillet.
Step 6
Sprinkle the chopped fresh dill over the salmon.
Step 7
Bake in the preheated oven for 15-20 minutes, or until the salmon is cooked through and flakes easily with a fork.