Deliciously crispy and perfectly seasoned home fries that are quick and easy to make, perfect for breakfast or brunch.
Preparation time
10min
Cooking time
25min
Ingredients
4 Servings
- 0.5 teaspoon black pepper
- 1 teaspoon garlic powder
- 3 tablespoons olive oil
- 1 onion
- 1 teaspoon paprika
- 2 tablespoons parsley
- 4 potatoes
- 0.5 teaspoon salt
Directions
Step 1
Heat the olive oil in a large skillet over medium-high heat.
Step 2
Add the diced potatoes and onions to the skillet.
Step 3
Season with garlic powder, paprika, salt, and black pepper.
Step 4
Cook, stirring occasionally, until the potatoes are golden brown and crispy, about 20-25 minutes.
Step 5
Remove from heat and sprinkle with fresh parsley if desired.
Step 6
Serve immediately and enjoy!