A timeless and creamy macaroni salad that's perfect for picnics, potlucks, and any family gathering. Simple to make and loaded with flavor, this salad is sure to be a hit.
Preparation time
20min
Ingredients
8 Servings
- 2 g black pepper
- 60 g carrot
- 120 g celery
- 450 g macaroni
- 240 ml mayonnaise
- 120 g red bell pepper
- 60 g red onion
- 5 g salt
- 30 g sugar
- 30 ml white vinegar
- 15 ml yellow mustard
Directions
Step 1
Cook the macaroni according to the package instructions. Drain and rinse under cold water, then set aside.
Step 2
In a large mixing bowl, combine the mayonnaise, white vinegar, sugar, yellow mustard, salt, and black pepper. Mix until smooth.
Step 3
Add the cooked macaroni, celery, red bell pepper, carrot, and red onion to the bowl. Stir until well combined.
Step 4
Cover the bowl and refrigerate for at least 2 hours before serving to allow the flavors to meld.
Step 5
Stir the salad once more before serving. Enjoy!