This 7-layer dip is a delicious and easy-to-make appetizer that is perfect for parties and gatherings. It features layers of refried beans, guacamole, sour cream, salsa, cheese, olives, and green onions.
Preparation time
15min
Ingredients
8 Servings
- 50 g chopped green onions
- 230 g guacamole
- 450 g refried beans
- 230 g salsa
- 230 g shredded cheese
- 100 g sliced black olives
- 230 g sour cream
Directions
Step 1
Spread the refried beans evenly in the bottom of a serving dish.
Step 2
Layer the guacamole on top of the refried beans.
Step 3
Spread the sour cream over the guacamole.
Step 4
Pour the salsa evenly over the sour cream layer.
Step 5
Sprinkle the shredded cheese over the salsa.
Step 6
Add the sliced black olives on top of the cheese.
Step 7
Finish with a layer of chopped green onions.
Step 8
Refrigerate the dip for at least 30 minutes before serving to allow the flavors to meld together.