Oven-Baked Chicken Wings

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Oven-Baked Chicken Wings

Deliciously crispy and flavorful oven-baked chicken wings that are perfect for any occasion. Simple to prepare and packed with taste, these wings are sure to be a hit at your next gathering.

Preparation time
10min
Cooking time
45min

Ingredients

4 Servings
  • 2 grams black pepper
  • 1 gram cayenne pepper
  • 1000 grams chicken wings
  • 4 grams garlic powder
  • 30 ml olive oil
  • 4 grams paprika
  • 5 grams salt

Directions

Step 1
Preheat your oven to 200°C (390°F).
Step 2
In a large bowl, combine the olive oil, salt, black pepper, garlic powder, paprika, and cayenne pepper.
Step 3
Add the chicken wings to the bowl and toss to coat them evenly with the spice mixture.
Step 4
Place the coated chicken wings on a baking sheet lined with parchment paper.
Step 5
Bake in the preheated oven for 40-45 minutes, turning the wings halfway through, until they are golden brown and crispy.
Step 6
Remove the wings from the oven and let them rest for a few minutes before serving.

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