A delicious and versatile garlic butter spread perfect for bread, meats, and vegetables. Easy to make and full of flavor.
Preparation time
10min
Ingredients
8 Servings
- 0.5 tsp black pepper
- 4 garlic cloves
- 2 tbsp parsley
- 0.5 tsp salt
- 115 g unsalted butter
Directions
Step 1
In a medium bowl, combine the softened butter and minced garlic.
Step 2
Add the chopped parsley, salt, and black pepper to the bowl.
Step 3
Mix all the ingredients together until well combined.
Step 4
Transfer the garlic butter to a small container or roll it into a log using parchment paper.
Step 5
Refrigerate for at least 30 minutes before use to allow the flavors to meld.
Step 6
Serve the garlic butter spread on bread, meats, or vegetables.