This Quick and Easy Chicken Noodle Soup is perfect for a comforting meal. Made with tender chicken, noodles, and a flavorful broth, it's a simple and delicious option for any day of the week.
Preparation time
15min
Cooking time
20min
Ingredients
4 Servings
- 0.5 tsp black pepper
- 2 carrots
- 2 celery stalks
- 500 g chicken breast
- 1500 ml chicken broth
- 200 g egg noodles
- 2 garlic cloves
- 1 tbsp olive oil
- 1 onion
- 2 tbsp parsley
- 1 tsp salt
Directions
Step 1
Heat olive oil in a large pot over medium heat.
Step 2
Add the onion, garlic, carrots, and celery. Cook until softened, about 5 minutes.
Step 3
Add the diced chicken breast and cook until no longer pink, about 5 minutes.
Step 4
Pour in the chicken broth and bring to a boil.
Step 5
Add the egg noodles and cook according to package instructions, usually about 7-10 minutes.
Step 6
Season with salt and black pepper.
Step 7
Stir in the chopped parsley just before serving.