This classic waffle recipe will give you fluffy and delicious waffles perfect for breakfast or brunch. Easy to make and even easier to enjoy!
Preparation time
15min
Cooking time
10min
Ingredients
4 Servings
- 250 grams all-purpose flour
- 10 grams baking powder
- 2 eggs
- 60 grams melted butter
- 475 ml milk
- 1 gram salt
- 30 grams sugar
- 5 ml vanilla extract
Directions
Step 1
Preheat your waffle iron according to the manufacturer's instructions.
Step 2
In a large bowl, whisk together the flour, sugar, baking powder, and salt.
Step 3
In another bowl, beat the eggs and then stir in the milk, melted butter, and vanilla extract.
Step 4
Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix.
Step 5
Ladle the batter into the preheated waffle iron and cook according to the manufacturer's instructions until the waffles are golden brown and crisp.
Step 6
Serve immediately with your favorite toppings.